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From:
ieatishootipost: Best Xiao Long Bao in Singapore at Shanghai Renjia. Eat plain without vinegar and ginger. Absolutely delicious and the skin is thin yet resilient. http://instagr.am/p/QbjOxgmszX/
Me: Shanghai Xiao Long Bao at Lau Pa Sat
Shanghai Xiao Long Bao – Singaporean Hawker Centre in Raffles Place Singapore
"Wet to lau pa sat for dinner food trail with friend and in the mean while celebrating my friends belated birthday. We ordered quite a lots of food, including this xiao long bao. The stall is in the centre of this famous food court, but the quality is so bad. The dumplings are not tasty, with the skin a bit hard and chewy, the pork inside is very not fresh, has the bad meaty smell. Moreover, the dumpling is so expensive, $4.50 for 5small pc, which is $0.90 each. I will never try the food from this stall again."
