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Friday, December 25, 2009

The Holy Trinity of Russian Cooking (Зажарка): Onions, Carrots, Tomatoes

The Holy Trinity of French Cooking (mirepoix): Onions, Celery, Carrots

The Holy Trinity of Cajun Cooking: Onions, Celery, Bell Peppers

The Holy Trinity of My Cooking: Onions, Bell Peppers, Bacon
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